Coriander Food and Beverages

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General specifications at a glance

• May help lower blood sugar
• Rich in immune-boosting antioxidants
• May benefit heart health
• May protect brain health
• May promote digestion and gut health
• May fight infections
• May protect your skin
• Easy to add to your diet
• Coriander has been used in traditional medicine for stomach ailments.
• It is sometimes included in teas that are designed to help relieve constipation.

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According to the spruceeats.com, Coriander is a spice produced from the round, tan-colored seeds of the coriander plant (Coriandrum sativum), which is a member of the parsley family. The word coriander can be used to describe the entire plant: leaves, stems, seeds, and all. But when speaking of coriander, most people are referring to the spice produced from the seeds of the plant. The leaves of the plant are commonly called cilantro, which comes from the Spanish word for coriander, or Chinese parsley. Coriander roots also appear in culinary use as a pungent addition to Thai curries. Coriander grows as a native plant around the world, including Europe, Asia, Africa and in the Americas.

See other product and shop information you desire right here on reapp.com.gh, your product information portal. Shop the easy way!